Mmanụ Cnidii Fructus dị ọcha maka kandụl na ncha na-eme ka diffuser n'ogbe dị mkpa mmanụ dị ọhụrụ maka ndị na-ere ọkụ ahịhịa amị.
Osthole (nke a makwaara dị ka osthol), 7-methoxy-8- (3-methyl-2-butenyl) -2H-1-benzopyran-2-otu, bụ coumarin eke sitere na mbụ.Cnidiumosisi (Onyonyo 1). Akwa ọdịnaya nke osthole dị na tozuru okè mkpụrụ nkeCnidium monnieri(Fructus Cnidii), nke a na-etinyekarị n'ọrụ na-agwọ ọrịa nke Medicine Chinese omenala (TCM) (Onyonyo 2), ebe a na-ahụkwa ya na osisi ọgwụ ndị ọzọ gụnyereAngelica,Onye isi ala mmụọ ozi,Citrus,Clausena. Fructus Cnidii na-eme ka usoro ahụ ji alụso ọrịa ọgụ sie ike ma na-eme ka ọrụ nwoke dịkwuo mma, na-ebelata ihe mgbu rheumatic na iwepụ mmiri mmiri; Ọtụtụ n'ime ọgwụ ndị a ka a na-ewere na ọ bụ otu n'ime ihe ndị bụ isi bioactive ya, osthole.1,2]. Nnyocha nke oge a atụwo aro na osthole na-egosipụta antioxidant, anticancer, mgbochi mkpali, na immunomodulatory Njirimara [1,3,4]. Site na ọtụtụ bioactivities nke osthole kọrọ, a ga-agba ume na-emepe osthole na ihe ndị ọzọ dị ka ọgwụ nwere ike ime ọtụtụ ihe. Ya mere, ọ bara uru ichikota nyocha nke ọgwụ na nke ndu na coumarin a, iji nyochaa usoro ndị na-akpata mmetụta ma nweta nkọwa zuru ezu nke ọrụ ya dị iche iche.




